We met this guy there:
Basic idea? He stands at a stall and answers any possible question you might have about any kind of food or recipe related thing. I like. He's a really disarming, genuine guy too, no pretence, just genuine good ideas that you can trust. His site is fantastic with loads of ideas and step by step picturesI hope he opens a restaurant - I know where I'd rather go.. For now the rich folks in Manhattan have the monopoly, but hopefully not for much longer...